Tag Archives: Confessions of a Gourmand

Woks and Swords and Sorcery: Tom Bruno’s “Confessions of a Gourmand, or How to Cook a Dragon” (a review)

Here’s what I love about Tom Bruno’s “Woks and Swords and Sorcery” novel, Confessions of a Gourmand or, How to Cook a Dragon (henceforth called “Confessions…” for brevity’s sake): It defines the promise that can be found in self published … Continue reading

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Six titles to check out* Indy Reading List- 2012 *

On my post yesterday, I argued that writers who are published by small presses or who are self-published (or both) owe it to¬†themselves¬†to support their colleagues. This applies to me as well, and as a follow up, here is my … Continue reading

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